People’s Food Sovereignty

Food sovereignty is the power of people and communities to assert and realize the right to food and produce food and fight the power of corporations and other forces that destroy the people’s food production systems and deny them food and life. The culmination of our struggle for food sovereignty is the actual or full realization of people’s democracy in all aspects of the food and agriculture systems including production and social relations, national policies and programs, etc.

Check out the following resources to learn more about people’s food sovereignty: